So I realize that I just told you about a great green sauce that goes with everything: chimichurri, in the chimichurri potato salad recipe. But there is another easy, versatile and extremely morish green sauce I have been eating a lot lately. You really should have both of these sauces in your life. To smear over everything and make it all better.
This green sauce is excellent on chicken, fish and roasted vegetables. Also great on leftover cold fried chicken, as I tested the other day. It makes a really nice dip for raw vegetables and tortilla chips. Whatever you are eating for dinner tonight, put this on it.
green sauce for everything:
- 1/4 cup mayonnaise
- 1/4 cup sour cream
- 2/3 cup cilantro leaves
- juice from one lime
- 1/4 cup olive oil
- 1 fresh jalapeno, or 8-10 sliced pickled jalapeno
- salt and lots of black pepper
Blend all ingredients in a food processor. Drizzle over all your food. Rejoice